Restaurants

L'Ôberge de BounavÔ welcomes you like at home! Inspired by the Mediterranean and respecting the classics of French gastronomy, the chef highlights the products of the Chablais and Provence regions through a frank and gourmet cuisine.

Taste the daily special or the menu, as wel asSavoyard specialities (Fondue, tomato fondue,tartiflette, berthoud, raclette, stone grill, etc.). Meals for lodgers and workmen.

Ingrid and Michel welcome you to their restaurant located opposite the bakery. Pizza, burgers, traditional or fast food, Savoyard specialities. N°1 takeaway in Abondance.

At noon, small catering in the Bistrot with dish of the day, Berthoud, omelettes, sandwiches, croque, salads. Treat yourself to our pastries, waffles, ice creams... Book your evening at the hotel restaurant : dish of the day, menus, menus.

Come and enjoy a relaxing moment in a natural setting while tasting a simple and generous cuisine (Berthoud, tartiflette, soup, hiker's plate and sweet pancakes) in a family and friendly atmosphere around a wood fire.

In the sunny dining room or on the shaded terrace in summer, Stéphane's generous Savoyard cuisine takes on all its local flavours and is a delight for family meals, group lunches and dinners for two.

Come and enjoy refined cuisine in an authentic setting: Savoyard specialities (Berthoud, croûte, fondue savoyarde, fondue aux cèpes…), home-made burger (on site or to take away).

CLOSED CURRENTLY. Brasserie - Restaurant - Savoyard and South West specialities. Thomas and his team offer weekly special evenings.

Our familial restaurant propose you familial and creative dishes and Savoyardes HOME MADE. Our chefs Olivier and Stéphane cook delicious specialities of the region.