Chapelle cheese cooperative

more pictures
  • Cheese maker
    La Chapelle-d'Abondance

    Located in the center of the village, daily artisanal production and refining of
    Savoie cheeses: Abondance AOP, Tomme de Savoie IGP, Raclette de Savoie IGP, fresh butter, summer cheese “Le Pissenlit”, Tommes and Tomettes “Charlotte”.

    Sale of regional products, Savoie wines. Visit of the premises in season, by reservation. 24-hour cheese distributor in front of the store.

    Read more

    Services & Equipment

    • Home delivery
    • Coach access
    • Set down on-site for groups
    • Shop
    • Online shop
    • International export
    • Parking
    • Guided tours


    • Cheese


    All year round
    Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 12 pm and between 3 pm and 6.30 pm. On Sunday between 9 am and 12 pm and between 3 pm and 6 pm.
    Visits to the cheese-making workshop and maturing cellars on Tuesdays and Thursdays at 11 a.m. during the summer and winter seasons, booking essential (€3 adults, €2 children, under 5s free).


    Animaux : Refused


    Free access. Admission (reservation required) :
    3€ / adult and 2€ / child.

    Information for booking

    Admission (reservation required) : 3€ / adult and 2€ / child.

    Payment method

    • Carte bancaire
    • Espèces


    496 route des Frasses
    74360 La Chapelle-d'Abondance

    Characteristics :

    • Mountain location
    • Ski resort
    • Resort centre
    • Close to a public transportation
    • Near shuttle stop

    Spoken languages

    • English
    • French